Creative Kids – Tricks, Treats, Tasty Eats!
Young chefs will create a delicious menu of spooky-inspired recipes, including Zombie Slime Dip with fresh veggies and crackers, Mummy Mozzarella Sticks, Witch's Fingers Cookies, and Monster Dirt Cups.
Young chefs will create a delicious menu of spooky-inspired recipes, including Zombie Slime Dip with fresh veggies and crackers, Mummy Mozzarella Sticks, Witch's Fingers Cookies, and Monster Dirt Cups.
Little chefs (ages 3 to 5) and their grown-ups will work together to make Caterpillar Sandwiches and Fruit Skewers. For dessert, decorate Apple Cupcakes, complete with a candy worm peeking out. It's a chance to share quality time together.
Young chefs will make Cheesy Ricotta Pasta Roll-Ups, Garlic Bread Knots and whip up a sweet Cannoli Dip served in a crunchy waffle cone bowl. It's a hands-on, Italian-inspired meal they'll be proud to make and excited to eat!
Explore Longo's meats, cheeses, crackers, and other delicious finds as you and your little chef sip a Longo's Curato Soda Mocktail and create your own personal charcuterie board.