eat make share: Kids Kitchen Series
June 20 @ 1:00 pm - 3:00 pm
$30
Food tells stories — about where we come from, how we adapt, and how communities are shaped over time. eat, make, share: Kids’ Kitchen Series invites young chefs to explore Canadian history through hands-on cooking and food storytelling. Inspired by the eat, make, share exhibition, this interactive workshop series looks at how food traditions have travelled, changed, and taken root in Canada. Workshops are for children ages 8-12, 1pm-3pm on May 2, May 23, June 6 and June 20. The cost is $30/child per session. All supplies are included.
May 2 | Indigenous Roots
May 23 | UK Classics
June 6 | Asian Fusion
June 20 | Eastern European Influence